●Job opportunities at JAPAN FOOD HOLDINGS in Singapore
The Company was incorporated in Singapore on 3 December 2007 under the name of Japan Foods Holding Pte Ltd and was converted into a public company limited by shares and changed the name to “Japan Foods Holding Ltd”.
The history of Japan Foods Holding Ltd. and its subsidiaries (the “Group”) can be traced to 1997, when we secured the franchise of “Ajisen Ramen” and open our first “Ajisen Restaurant” in November 1997.
Today, Japan Foods Holding Ltd. and its subsidiaries (the “Group”) is one of the leading food and beverage (“F&B”) groups in Singapore specialising in quality and authentic Japanese cuisine.
The Group operates a chain of restaurants in Singapore serving authentic Japanese fare under various brands such as “Ajisen Ramen”, “Aoba”, “Botejyu”, “Kazokutei” and “Menya Musashi” as well as concept stalls under the “Botejyu Yatai” and “Ajisen Ramen” brands in selected food courts in Singapore.
We're hiring the following positions@HQ:
① Accounts manager
From $4,000-$5,000 / month (Depending on experience)
*Working hour: Monday to Friday (from 9am to 6pm)
Requirements:
*3 years experience
*Able know to use Navision
*Accounting Degree and ACCA
② Accounts assistant
From $1800-$2000 / month (Depending on experience)
*Working hour: Monday to Friday (from 9am to 6pm)
Responsibilities:
*Manage full set of account
*Ensure timely and accurate month-end closing activities
*Preparation of intercompany billing, bank reconciliation, month end schedules
*Preparation of GST report
*Perform data entries
*AR/AP process and verify invoices related
*Liaise with external and internal parties on discrepancies of invoices
*Undertake other ad hoc duties as assigned
*Some administrative works
Requirements:
*ITE/ LCCI Higher Accounting/ Diploma/ ACCA or posses relevant accounting experience
1 year working experience in accounting, preferably with audit experience or in similar
capacity in F&B
*Excellent knowledge of accounting fundamentals and controls
*Positive attitude, independent, organized, self-motivated and demonstrate good initiative
*Proficiency in Microsoft Office (Word and Excel)
*Experience in Navision
*Meticulous and detail oriented
*Positive attitude, independent, organized, self-motivated and able to work as a team
*Able to start work immediately or within short notice
③ Admin cum Purchasing Assistant
From $1,800 ~ $2,000 / month (Depending on experience)
*Working hour: Monday to Friday (from 9am to 6pm)
Responsibilities:
*Provide purchasing operations and admin support to the department
*Foolow up on orders and purchases
*Assist in data entry into the system
*Assist in sourcing for suppliers, analyzr quotation and review product quality
*Attend to any ac-hoc projects as required by the management
*Assist in administrative duties
*Familiar with NEA application
*Assist in reporting and collating information in Excel
Requirements:
*min GCE ‘O’ Levels, preferably with 1 year of working experience
*Experience in F&B purchasing would be preferred
*Strong in communication & negoatiation skills
*Able to work independently
*Able to start work immediately
④ Graphic Designer-cum-Marketing Assistant
$1800 / month
*Working hour: Monday to Friday (from 9am to 6pm)
Responsibilities:
*Assist in coordination and keeping track of production and delivery of
marketing and promotional materials
*Provide ad-hoc design (table menus/flyers/posters)
*Keep track of advertisement leases and contracts for monthly summary
report
*Liaise with external suppliers
Requirements:
*GCE 'A' Level/Diploma holder
*Fresh graduates most welcome
*Skilled in Photoshop
*Proficient in Microsoft Office application (Word, Excel and Power Point)
*Mature & responsible
*Able to work independently with initiative
*Organized & meticulous
*Able to multi-task in a fast-paced environment and work under pressure
while meeting tight deadlines
⑤ HR assistant
From $1600 ~ $1800 / month (Depending on experience)
*Working hour: Monday to Friday (from 9am to 6pm)
Responsibilities:
*Support on HR Processes and Policies and Procedures and assist in Administrative duties
*Maintain & update employees’ record in HR System
*Application of work passes, eg: WP,EP, DEP and S Pass
*Coordinate and liaise with and provide support to operations department
*Prepare monthly and daily punch card report
*Daily Ad-hoc duties
Requirements:
*Must possess PC knowledge (Excel/Words/Powerpoint)
*Min. ‘O’ Level/cert in Office admin/HR or its equivalent
*Min. 2 year direct experience in a related capacity
*Knowledge in Singapore Employment Act and Labor Law
*Able to work independently with minimal supervision and organized with good initiatives
*Able to multi task and works well under pressure
*Able to converse in English and Mandarin
*Singaporeans ONLY
*Able to start work immediately
Location
Bugis area ( North Bridge Centre)
*All the position above is for Singaporean ONLY
To apply to the jobs above, you need to register in the next page "Registration".
Please send Email from "Inquiries" if you have a question.
Interested applicants kindly send in your detailed resume in MS Word format, stating current and expected salaries, preferably with photo enclosure to hr@ajisen.com.sg
We are managing these restaurants below.
Ajisen Ramen was found at Kumamoto, Japan in 1968. Currently Ajisen Ramen already have 400 plus chain in worldwide. Ajisen Ramen targeted to open 1000 and above food chain worldwide. Ajisen Ramen is “World Ramen”, and the slogan of Ajisen is “ 安心 ，安全 ， 健康“.
Botejyu was founded in 1946 in the gourmet city of Tamade, Osaka. Since then, our restaurant name has been protected as a registered trademark for over 60 years.The name “Botejyu” is derived from the rhythmic cooking sound of okonomiyaki. The first part of the name, “bote” comes from the flipping sound of an okonomiyaki being turned over with a metal spatula. The second part of the name, “jyu” represents the sound of the okonomiyaki sizzling on the teppan grill.
Fruit Paradise offers fruit tarts made with lightly sweetened cream topped with fresh fruits. Our fruit tarts are made with only the freshest and most delicious fruits, carefully selected by our Japanese Patissiers every day. However simple it may sound, we believe it is the best way for you to enjoy all the fruits’ natural goodness, free of unhealthy additives and preservatives.
Osaka Ohsho – which translates to ‘The King of Gyoza in Osaka’ – is the destination for handmade gyoza (dumplings). Our gyoza is a mixture of cabbage, ginger, garlic and 3 kinds of pork wrapped in Osaka Ohsho’s special wonton wrapper, then skilfully grilled to a deliciously golden brown crisp on one side yet tantalisingly moist within. Osaka Ohsho’s Gyoza has become our most famous and beloved dish.
Yonehachi,established since 1976,has more than140 Okowa shops across Japan. It is the first sticky rice specialty shop in Singapore. Yonehachi specializes in Okowa or Sticky Rice which is glutinous rice mixed with different ingredients. Try the original Red Bean Okowa which has been a hit with the Japanese or Salmon Okowa which is a local favourite!
Kazokutei offers udon from both eastern and western Japan, with 2 different types of soup bases. Kokudashi Udon is from Eastern Japan where katsuo bushi (dried bonito) is typically used to make a stronger flavoured soup, while Shira Dashi Udon is from Western Japan where konbu (sea tangle) is generally used to make a sweeter taste soup.
Menya Musashi,named after Miyamoto Musashi, who was famed for his double sword style, the award winning Menya Musashi has become a household name in Japan since making its debut in 1996. Credited as the pioneer of a new ramen culture in Japan, they strive to bring new experiences to customers through their revolutionary ramen. Featuring a creamier soup base than most ramen, it comes in white, red and black versions.
