●Job opportunities at Tamaya, Japanese restaurant in Singapore

Tamaya serves wide range of original Japanese 'Izakaya' menu, from charcoal-grilled, claypot rice to various dishes, using the seasonal ingredient. We have also prepared wide range of Japanese sake, shochu and wines from a very reasonable price to premium ones to go with your food. At sushi bar on the 1st floor,our chef with 34 years of experience in creating Japanese delicacies, will be presenting his skills with the freshest ingredients which are delivered direct from Japan thrice weekly. We have 4 private rooms (for 4-14 guests) and a private function area with traditional horigotatsu-style tables (up to 40 guests),and alfresco(partially smoking) area for your business or private occations. 

We're welcoming you to join and be part of our success as the following positions:

◎Full Time Staff

Sushi Chef

*S$2,000-S$3,000/ Month 

 

*incentive / Allowance / Staff meal

*Min 2 year experience

*8hrs / Spilt shift , 6days/ week

*Few patterns shift between : 11am to 2am

*Transportation provided for late shift (later then 12 Midnight)

Kitchen Staff

Assistant Chef

*S$2,000-$2,500 / Month 

 

*incentive / Allowance / Staff meal

*Min 1 year experience

*8hrs / Spilt shift , 6days/ week

*Rotating shifts , include weekends / public holiday

*Few patterns shift between :11am to 2am

*Transportation provided for late shift (later then 12 Midnight)

Cook

*S$1400-$2000 / Month 

 

*incentive / Allowance / Staff meal

*8hrs / Spilt shift , 6days/ week

*Rotating shifts , include weekends / public holiday

*Few patterns shift between : 11am to 2am

*Transportation provided for late shift (later then 12 Midnight)

Service Staff

*S$1400-$2500 / Month 

 

*incentive / Allowance / Staff meal

*8hrs , 6days/ week

*Rotating shifts , include weekends / public holiday

*Few patterns shift between : 2pm to 2am

*Transportation provided for late shift (later then 12 Midnight)

◎Part Time Staff

Part-Time Kitchen staff / Service Staff

*$8~$10 / hr (Depending on experience)

*More then 4hrs / day burning working hours (6pm to 11:30pm)

*Min 3days working

 

Part-Time Kitchen helper

*$6~$8 / hr (Depending on experience)

More then 4hrs / day burning working hours (11am to 16:00pm)

 

Part-Time Dishwasher

*$8~$10 / hr

More then 4hrs / day burning working hours (6pm to 11:30pm)

Job description

 

【Sushi Chef】

・Sushi making

・Maki-sushi making

・Sashimi making (Fish cutter)

・Food preparation

・Stock checking

・Sushi ordering

・Daily Cleaning

・Inventory management 

 

【Kitchen Staff】

・Cooking

・Food preparations,

・Stock checking

・Foods ordering

・Daily Cleaning

・Inventory management 

 

【Service Staff】

・Opening preparation

・Reception

・Presentation of menu

・Suggestion and recommendation of menu choices

・Taking and serving orders

・Cashiers

・Daily cleaning

 

Dishwasher

・Busser

・Clearing dishes

・Washing dishes (using dishes washing machine)

・Storing the tableware into the storage in the kitchen

Location : 45 Cuppage Terrace (S) 229464

Singaporean Only

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※We have not quota to hire foreigners. ONLY Singapore & SPR may apply.

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