●Job opportunities at TAMOYA1, Japanese Udon restaurant in Singapore
TAMOYA offers handmade udon and broth from home of
udon - Sanuki.
Tamoya was established in the home of udon, Sanuki (now known as
Kagawa) prefecture in 1996 by Sanuki udon champion, Tamotsu Kurokawa.
Tamoya Singapore is first in Southeast Asia and also first
overseas outlet!
Brought all the way from Tamoya Japan, from Kagawa prefecture, Sanuki udon is hand-crafted from Tamoya's proprietary flour mixture (made from 3 different flour) and is served with "golden dashi"
broth.
.
Join the cheerful and friendly team of Tamoya!
Kitchen and Service Crew
Part-Time: $8.0 ~ / hour (based on experience)
Full-Time: $1,500 ~ / month (based on experience)
Benefits:
- One off day per week
- Annual leave 14 days per year
- Public holiday
- Salary increment based on performance
Singaporeans only
Location:
Liang Court (Near Clarke Quay
MRT Station)
177 River Valley
Road, Liagn Court SC 1st floor
Singapore
179030
Tel:6337-0301
United Square (Near Novena
MRT Station)
101 Thomson
Road
#B1-07 United
Square
Singapore
307591
6258-7783
Register your apply. ★ONLY SINGAPOREANS★
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